Galatoire’s Bistro is celebrating its first anniversary at its Acadian Village location with a special three-course menu.

The menu, which will feature Galatoire Bistro’s signature dishes and include suggested pairings of wine, will be available for lunch and dinner beginning Monday through Jan. 31.

Among the dishes are oysters en brochette, turtle soup, smoked Gulf fish croquette, Gulf fish meunière, chicken Clemenceau and bread pudding.

Cost is $35, exclusive of tax and gratuity per person. Wine pairings will be offered by the glass or bottle for an additional fee. For reservations, call (225) 753-4864.

Galatoire’s Bistro is at 3535 Perkins Road, Baton Rouge.