Peanut Butter Balls
Makes 8 (1-inch) balls. Recipe is from Our Lady of the Lake Children’s Hospital Pediatric Dietitian Nutritionist Natalie Porta.
½ cup peanut butter
2 tsps. sugar or honey
3 tsps. dry milk powder
Shredded coconut or chocolate chips, optional
Combine all ingredients and roll into balls. Store in refrigerator.
Nutritional analysis per ball: 108 calories and 5.5 grams protein