Classic Tuna Sandwich
Makes 4 servings. Recipe is from StarKist.
1 (6.4-oz.) pouch or 2 (2.6-oz.) pouches or 2 (5-oz.) cans chunk light or albacore tuna (if using cans, chunked and drained)
¼ cup mayonnaise
1 hard-cooked egg, chopped
2 tsps. lemon juice
½ cup chopped celery
2 tbls. sweet pickle relish
2 tsps. lemon pepper seasoning
Curly-leaf lettuce leaves
8 slices bread
1. In a medium bowl, combine all ingredients except bread; mix well. Chill several hours.
2. Line 4 slices bread with lettuce; top each with ¼ tuna mixture and top with remaining bread.
Nutritional analysis per serving: 270 calories, 15 grams fat, 80 milligrams cholesterol, 770 milligrams sodium; 26 grams carbohydrate; 2 grams fiber, 5 grams sugar, 17 grams protein.