People tell me all the time they want simple recipes. Well, when it comes to a quick and easy dinner, really, nothing beats a gas grill.
With 10 minutes advanced preparation to make a little marinade - or pour one from a bottle or jar of spice rub - you can have an easy, low-fat dinner.
Serve it with salad and a side of your choice and you’ve got a healthful, well-balanced meal.
Here’s a tasty recipe for Caribbean Grilled Steak that’s appropriate this time of year. With its zesty flavors, it’s particularly nice with a mixed green salad and rice.