Louisiana/Oaxaca Old Fashioned
Serves 1. Recipe is from Blend, Baton Rouge.
11/2 ozs. Don Julio Reposado Tequila
1/2 oz. Don Julio Anejo Tequila
1 tsp. agave nectar (amber, not dark)
2 dashes Angostura Bitters
1 Louisiana satsuma twist, for garnish
1. Stir tequilas, agave nectar and bitters over ice. Strain into a small rocks glass. (Serve chilled, not over ice.)
2. Garnish by flaming the satsuma twist. Drop it into the drink.