Louisiana/Oaxaca Old Fashioned

Serves 1. Recipe is from Blend, Baton Rouge.

11/2 ozs. Don Julio Reposado Tequila

1/2 oz. Don Julio Anejo Tequila

1 tsp. agave nectar (amber, not dark)

2 dashes Angostura Bitters

1 Louisiana satsuma twist, for garnish

1. Stir tequilas, agave nectar and bitters over ice. Strain into a small rocks glass. (Serve chilled, not over ice.)

2. Garnish by flaming the satsuma twist. Drop it into the drink.