School lunches for East Baton Rouge Parish schools for the week of Jan. 14 to Jan. 18.
public schools: Hot dog on whole-wheat bun, chili, baked beans, steamed broccoli, chilled pineapple tidbits, ketchup/mustard, whole grain graham crackers, milk.
catholic schools: Beef-a-roni, sweet peas, salad cup, peaches, whole-wheat roll, milk. Choice: mandarin chicken salad or pizza.
public schools: Salisbury steak with gravy, mashed potatoes, baby carrots, chilled mixed fruit, whole-wheat roll, milk.
catholic schools: Hot dog with chili on whole-wheat bun, baked beans, sandwich salad cup, pineapple, Caribbean gelatin cup, milk. Choice: chicken Caesar salad or loaded baked potato soup.
public schools: Ham and cheese poboy, oven-baked fries, sandwich salad cup, cantaloupe or orange wedges, ketchup/mayonnaise/mustard, whole-wheat cookie, milk.
catholic schools: Smacker chicken, macaroni and cheese, green beans, salad cup, apple wedges, whole wheat roll, milk. Choice: club salad or deli po-boy.
public schools: Whole-wheat pasta with meat sauce, dark green salad, seasoned green beans, red grapes, whole wheat roll, milk.
catholic schools: Turkey and gravy, steamed white rice, sweet potatoes, spinach salad cup, blushing pears, whole-wheat roll, milk. Choice: taco chef salad or hamburger.
public schools: Roasted turkey, beef or pork, steamed brown rice with gravy, sweet potatoes, cabbage salad, apple wedges or strawberries, whole- wheat sliced bread, milk.
catholic schools: Grilled cheese sandwich, garden vegetable soup, Caesar salad cup, bananas, chocolate chip cookie, milk. Choice: Cranberry turkey salad or cheesy breadsticks with marinara sauce.