School lunches for East Baton Rouge Parish schools for the week of Dec. 17 to Dec. 21.


public schools: Hot dog on whole-wheat bun, chili, baked beans, steamed broccoli, chilled pineapple tidbits, catsup/mustard, whole grain graham crackers, milk.

catholic schools: Chicken tenders, garlic potatoes, sweet peas, salad cup, apple wedges, cinnamon raisin breadstick, milk. Choice: mandarin chicken salad or pizza.


public schools: Salisbury steak with gravy, mashed potatoes, baby carrots, chilled mixed fruit, whole wheat roll, milk.

catholic schools: Fajita, Mexican rice, refried beans, pico de gallo salad, peaches, milk. Choice: chicken caesar salad or mozzarella cheese sticks with marinara sauce.


public schools: Ham-and-cheese po-boy, oven baked fries, sandwich salad cup, cantaloupe or orange wedges, catsup/mayo/mustard, whole wheat cookie, milk.

catholic schools: Turkey with gravy, rice dressing, cranberry sauce, green-bean casserole, salad cup, fruit mix, whole-wheat roll, milk. Choice: club salad or deli po-boy.


public schools: Winter Break.

catholic schools: Chicken patty on whole-wheat bun, tater tots, sandwich salad cup, red grapes, chocolate pudding with vanilla wafers, milk. Choice: taco chef salad or hamburger.


public schools: Winter Break.

catholic schools: Whole grain beefy nachos, cheese/salsa/jalapeno, steamed broccoli, nacho salad cup, pears and yogurt with granola topping, milk. Choice: Cranberry turkey salad or cheesy breadsticks with marinara sauce.