THURSDAY

  • Chicken breast fillet sandwich with barbecue sauce on bun, baked beans, apple confetti coleslaw and pineapple crisp.

FRIDAY

  • BREAKFAST SPECIAL: Breakfast sausage or yogurt and boiled egg, grits, biscuit, peaches, orange juice and pecan spinwheel snack cake.

MONDAY

  • Meatballs with country gravy, seasoned green beans, carrots, whole-wheat bread and fruit.

TUESDAY

  • Hamburger on a bun, lettuce/tomato/onion, baked beans and peach cobbler.

WEDNESDAY

  • BIRTHDAY SPECIAL: Chicken and sausage gumbo with rice, okra and tomatoes, potato salad, French bread and cake.

APRIL 16

  • Sliced roasted turkey with brown gravy, mixed vegetables, creamed/chive potatoes, whole-wheat bread, applesauce and cookie.
  • Capital Area Council on Aging menu is served in West Feliciana, East Feliciana and St. Helena parishes and is subject to change. All meals are served with a half-pint of 2 percent milk.