THURSDAY

Public schools

  • Chicken and sausage pastalaya, broccoli with cheese, salad, peach slices, roll and milk.
  • SANDWICH: Grilled chicken.

Catholic schools

  • Turkey and gravy, rice, sweet potatoes, spinach salad, blushing pears, dinner roll and milk.
  • CHOICE: Mardi Gras salad or breaded mozzarella sticks.

FRIDAY

Public schools

  • Staff Development Day.

Catholic schools

  • Nacho chips with beefy chili and cheese, broccoli, lettuce, tomato and jalapeno, salad, cherry frozen fruit bar and milk.
  • CHOICE: Asian chicken salad or hamburger with cheese.

MONDAY

Public schools

  • White beans with rice and ham, broccoli with cheese, peach slices, orange juice, cornbread and milk.
  • SANDWICH: hamburger.

Catholic schools

  • Beef cutlet with cheesy creamed potatoes and gravy, corn, salad, orange wedges, wheat dinner roll and milk.
  • CHOICE: Fruity chicken salad or hamburger with cheese.

TUESDAY

Public schools

  • Wedge pizza, salad, carrots, ranch, apple halves and milk.

Catholic schools

  • Red beans with sausage and rice, steamed cabbage, salad, peaches or fresh fruit, cornbread and milk.
  • CHOICE: Chicken Caesar salad or breaded mozzarella sticks.

WEDNESDAY

Public schools

  • Baked chicken, mashed potatoes with gravy, green beans, pear halves, salad, roll and milk.
  • SANDWICH: chicken patty.

Catholic schools

  • Crazy tacos, pinto beans, lettuce/tomato/cheese, honeydew melon and milk.

CHOICE: SALAD OR PEPPERONI PIZZA.

SEPT. 18

Public schools

  • Taco bar, taco meat and shell, cheese, salad, salsa, corn, orange wedges and milk.

Catholic schools

  • Hamburger with cheese on bun, tater tots, lettuce/tomato/pickle, carrots, grapes and milk.
  • CHOICE: Mardi Gras salad or breaded mozzarella sticks.