THURSDAY

Public schools

  • Chicken fajitas, corn, pinto beans, salsa, taco salad cup, cheese cup, fresh fruit and milk.

Catholic schools

  • Beef cutlet, creamed potatoes and gravy, salad cup with kale, peaches, strawberry gelatin and whole-grain dinner roll.

CHOICE: TACO SALAD OR SMACKERS.

FRIDAY

Public schools

  • Hamburger on whole-grain bun, mayo, mustard, ketchup, french fries, relish cup, orange and milk.

Catholic schools

  • Pizza, carrots with ranch, salad cup with kale, pineapple and chocolate pudding with vanilla wafer.

CHOICE: ASIAN CHICKEN SALAD OR BREADED MOZZARELLA STICKS.

MONDAY

  • Schools closed for Labor Day.

TUESDAY

Public schools

  • Pepperoni pizza, marinara dipping sauce, salad with ranch, fruit cocktail, fresh fruit, gelatin and milk.

Catholic schools

  • Red beans with sausage and rice, cabbage, salad cup with kale, orange wedges, cornbread and Caribbean gelatin cup.
  • CHOICE: Grilled chicken Caesar salad or mozzarella sticks.

WEDNESDAY

Public schools

  • Orange chicken, vegetable rice, steamed broccoli, marinated cucumber and tomato, fresh fruit choice, sugar cookie and milk.

Catholic schools

  • Taco tubs, corn, chips, salsa and cheese, salad cup with kale, pineapple and chocolate cupcake.

CHOICE: SALAD OR PEPPERONI PIZZA.

SEPT. 10

Public schools

  • Shrimp poppers, mac and cheese, roll, spinach salad with ranch, green beans, fresh fruit and milk.

Catholic schools

  • Turkey and gravy, steamed rice, sweet peas, tomato/cucumber salad, pears and cheese biscuits.
  • CHOICE: Taco salad or smackers.