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St. Thomas Aquinas Regional Catholic High School senior Emily Porter and freshman Ava Alston use teamwork to carry a box of canned goods to the Tangi Food Pantry truck.

Contributed photo

Each Thanksgiving, the students of St. Thomas Aquinas Regional Catholic High School are challenged by their Campus Ministry team to bring nonperishable food items to donate to the Tangi Food Pantry.

The goal for 2017 was 2,000 items. The students and faculty donated more than 2,400 nonperishable food items.