Upcoming Shows

Tulane University, Woldenberg Art Center, Freeman Auditorium

The author of "The Mars Room" presents a reading, sponsored by the Newcomb Art Museum, Newcomb Institute and Tulane English department. www.newcombartmuseum.tulane.edu. Read more

Octavia Books

The editor presents and signs the book, "A New Orleans Author in Mark Twain's Court: Letters from Grace King's New England Sojourns (Hill Collection: Holdings of the LSU Libraries)." www.octaviabooks.com Read more

Garden District Book Shop

The author discusses and signs his book, "No More, No Less: An Artful Cancer Journey. A Remarkable Community. A Rediscovered Purpose." www.gardendistrictbookshop.com Read more

Alvar Library

The author, actor and playwright reads from "Encuentro: New Latinx Performances for the American Theater" and his poetry book, "Immigrant Dreams and Alien Nightmares," with a Q&A to follow. www.nolalibrary.org. Read more

Wine Institute of New Orleans (W.I.N.O)

The author discusses and signs her book, "One Dish — Four Seasons: Food, Wine and Sound — All Year Round" plus wine tasting. RSVP at www.onedishfourseasons.com. Read more

Hotel Peter and Paul
$25

The chef discuses her book "Nothing Fancy — The Art of Having People Over, A Cookbook" with Alison Roman, with food by Chefs Alex Harrell and Brownwen Wyatt. www.gardendistrictbookshop.com. Read more

East Bank Regional Library

The editor presents and signs the book, "A New Orleans Author in Mark Twain's Court: Letters from Grace King's New England Sojourns (Hill Collection: Holdings of the LSU Libraries)" as part of the Louisiana Literarti! series. www.jplibrary.net. Read more

Jewish Community Center

The chef and author appears in conversation with Alon Shaya to discuss "Skuckl: From Market to Table, the Heart of Israeli Home Cooking." www.octaviabooks.com Read more

Louisiana Children's Museum

The author discusses and signs her book, "Welcome to Jazz — A Swing-Along Celebration of America's Music," with live music. www.gardendistrictbookshop.com. Read more

Garden District Book Shop

The chef signs his book, and brings treats, "The New Orleans Kitchen  — Classic Recipes and Modern Techniques for an Unrivaled Cuisine." www.gardendistrictbookshop.com. Read more

Hubbell Library

The author and photographer discusses Native american ceremonial traditions that influenced Mardi Gras Indians and his book, "Jockomo — The Native Roots of Mardi Gras Indians." www.nolalibrary.org.  Read more

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